[Lunch] Seasonal lunch course (Monday)

By using a coupon3500 yen(Tax included)

Menu for January and Kisaragi.This is a great value lunch course menu that changes every two months.※ The photo is one example

*Appetizer: Mushroom and persimmon with white sauce

Grilled sesame tofu and pickled clams

*Sashimi: Three types of sashimi, wife set

*Fried food: Seasonal tempura

*Steamed white fish with turnip

*Hot pot: Domestic pork shabu-shabu hot pot

*Steamed dish: Chawanmushi

*Meals: Locally produced rice and pickles

*Soup dish: Red miso soup

*Sweets Dessert & Coffee

The contents may change depending on procurement circumstances.

Available days for reservation: Mondays, Wednesdays to Sundays, holidays, and the day before holidays

Coupons that can be used with this course

2024/11/07 update